i am showing my luv 4 pudding

a vid i made when i was bored but i now want to dedicate it to Pinky707123

The first video or me on LiveVideo happens to be the most popular one I have. It's also a personal favorite.

lol......

Aaron

about the same tributte different song.

Courtesy of RetroJunk.com

Join me in the kitchen as I get our Christmas puddings ready!
My Mum's recipe is below. Please remember I'm using UK Imperial measurements. The amount of spices (and the type) can be varied according to   more...taste. There can be a variety of dried fruit so long as it weighs two and a hlaf pounds in total. Please feel free to ask questions in the comments section - I'll do my best to answer them!

Mum's Christmas Pudding Recipe:-
4oz self raising flour
1 heaped tsp mixed spice
quarter tsp ground cinnamon
half tsp grated nutmeg
8oz breadcrumbs (white or wholemeal)
1 lb dark brown sugar
8oz suet (beef or veggie)
Total of two and half pounds dried fruit (e.g. raisins, sultanas, currants)
2oz chopped almonds (or walnuts, mixed nuts)
Grated rind of 1 lemon and 1 orange
1 finely chopped apple
4 standard eggs
Half pint stout or equivalent (Guinness or Traquair Jacobite Ale!)
4 tbs rum or brandy

Put dry ingredients into large bowl (flour, spices, breadcrumbs, sugar) and add all fruit, nuts, grated rind and chopped apple.
In another bowl beat the eggs and mix in stout and rum or brandy. Pour this into the large bowl and mix into the dry ingredients thouroughly.
Leave overnight covered with a cloth in cool place.
Next day, divide mixture into 3 - 4 pudding bowls (depending on size) and steam for eight hours each. These must be thouroughly cooked to be stored. Can be eaten straight away or re-steamed for an hour at a later date i.e. Christmas Day.
You could slice a cold, cooked pudding and reheat individual slices in the microwave - whatever makes your life easier!
Bon Appetit and Happy Christmas!  less

Director Vanessa Caswell talks about her film, Pudding Bowl.

Think of this next time you want chocolate pudding.

Or should we say candy?

lol i don't no why i made this

First video capture with my new camcorder. Testing out LV's compression and upload times, etc. I don't always talk that high in pitch, btw.

A little of nothin

http://www.suprememastertv.com - A Gift of Love: Simple & Nutritious Cooking with Supreme Master Ching Hai - Bread and Vegan Butter Pudding, Episode: 626, Air date: 1 - June - 2008

i made a short video to all the mew mews, with the first opening from bleach. this one is for pudding...if you haven't figured that out. XP

my two friends Joey and joshua being stupid after school..dont ask..lol.Pudding TVs very own Joshua Taylor makes his apperance in this one!

All standard disclaimers apply!! This is a collab AMV that sabrechicq and I are working on. Just a preview, because SC wouldn't leave me alone until I put it up. XD But before I actually finish this   more...AMV, I'm going to finish "Angels", I promise!! Keep your eyes open! I did Mint and Zakuro's transformations, and sabrechicq did Lettuce and Pudding's. Enjoy!!  less

Tokyo Mew Mew My happy Ending.

Clip from The Matthew Mask Show:

Matt Mask talks with the Evil Pudding and a Furby and the Evil Pudding sets Furby on fire. Then Matt Mask must put out the burning furby with a golf club.

All Disclamers Apply!!!
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i just found this song, and i really liked it so i made this^^

All Disclamers Apply!
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I think i did pretty well, u be the judge

The finished products and cleanup.

This time on Kooking With Kenny, he makes an all time favorite of Pudding. Stay tuned for later episodes where we see the final product.