Visit www.Zegee.com for more health and wellness videos.

There is a revolution going on in the farm fields and on the dinner tables of America, a revolution that is transforming the very nature of the   more...food we eat. THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade.

There is a cabal of power-hungry corporations that are systematically destroying humanity's future. These companies have taken over the food supply, injected pesticides, viruses and invading genes into staple crops, engineered "terminator" genes that make crop seeds unviable, destroyed the livelihood of farmers and used every tactic they could think of -- legal threats, intimidation, bribery, monopolistic market practices and many more -- to gain monopolistic control over the global food supply.

One documentary brings you this astonishing story. Through the testimony of family farmers, ecological scientists, agricultural experts and numerous public documents, The Future of Food tells a horrifying, heart-stopping story of how Big Agriculture has sold out the future of human civilization for the almighty dollar.

The Future of Food is a compelling, eye-opening documentary that I consider a "must-see documentary" by anyone who eats food (which probably includes you). Even if you think you know everything worth knowing about your food, there's still a dark secret the biotech companies believe U.S. consumers should not be allowed to know: That many foods are genetically engineered with dangerous pesticides and foreign DNA, and there is currently no U.S. law requiring their labeling as such.

Do whatever it takes to see this documentary. Buy it, rent it, or view it online by clicking here to watch it on Google Video. Just make sure you watch this film.

It starts off looking a bit boring. But stick with it. The film picks up steam after the first ten minutes, and then it takes you on an outrageous ride that will have you gripping the edge of your seat, shaking your head in disbelief. Watch this entire film from start to finish, and then, when you're done watching it, send the link to your friends. This is an extremely important documentary for our time. Don't make another trip to the grocery store without seeing this film!

The future of humanity is determined by the future of food
What's at stake here is not merely control over today's food profits. The actions taken by Big Agriculture are systematically destroying the very agricultural biodiversity that will one day be desperately needed to save us from a global food crash. And at the same time these multinational agricultural giants are destroying our food biodiversity, they're also patenting seeds, then using imperialistic intellectual property law to extort profits from farmers, universities and research institutions all over the world.

The whole problem of genetically engineered crops became a tidal wave of trouble following the U.S. Supreme Court's ill-fated decision in 1980 to allow corporations to patent life. The patenting of the first genetically engineered microbe opened the floodgates to corporate greed, and it wasn't long before Big Ag firms began patenting every seed they could get their hands on (a process called "biopiracy"), stealing the inventions of nature and declaring them to be their own.

Today, an astonishing 20 percent of the human genome is now owned by corporations. The simple act of reproducing by having children is now a violation of U.S. patent law. Technically, the corporations that "own" these human genes could sue the parents of all newborns, demanding royalty payments for the use of their intellectual property.

Want to know more shocking facts about intellectual property and the future of food, agriculture and human civilization? See The Future of Food for yourself. And while you're at it, be sure to vis  less

Visit www.Zegee.com for more health and wellness videos.

There is a revolution going on in the farm fields and on the dinner tables of America, a revolution that is transforming the very nature of the   more...food we eat. THE FUTURE OF FOOD offers an in-depth investigation into the disturbing truth behind the unlabeled, patented, genetically engineered foods that have quietly filled U.S. grocery store shelves for the past decade.

There is a cabal of power-hungry corporations that are systematically destroying humanity's future. These companies have taken over the food supply, injected pesticides, viruses and invading genes into staple crops, engineered "terminator" genes that make crop seeds unviable, destroyed the livelihood of farmers and used every tactic they could think of -- legal threats, intimidation, bribery, monopolistic market practices and many more -- to gain monopolistic control over the global food supply.

One documentary brings you this astonishing story. Through the testimony of family farmers, ecological scientists, agricultural experts and numerous public documents, The Future of Food tells a horrifying, heart-stopping story of how Big Agriculture has sold out the future of human civilization for the almighty dollar.

The Future of Food is a compelling, eye-opening documentary that I consider a "must-see documentary" by anyone who eats food (which probably includes you). Even if you think you know everything worth knowing about your food, there's still a dark secret the biotech companies believe U.S. consumers should not be allowed to know: That many foods are genetically engineered with dangerous pesticides and foreign DNA, and there is currently no U.S. law requiring their labeling as such.

Do whatever it takes to see this documentary. Buy it, rent it, or view it online by clicking here to watch it on Google Video. Just make sure you watch this film.

It starts off looking a bit boring. But stick with it. The film picks up steam after the first ten minutes, and then it takes you on an outrageous ride that will have you gripping the edge of your seat, shaking your head in disbelief. Watch this entire film from start to finish, and then, when you're done watching it, send the link to your friends. This is an extremely important documentary for our time. Don't make another trip to the grocery store without seeing this film!

The future of humanity is determined by the future of food
What's at stake here is not merely control over today's food profits. The actions taken by Big Agriculture are systematically destroying the very agricultural biodiversity that will one day be desperately needed to save us from a global food crash. And at the same time these multinational agricultural giants are destroying our food biodiversity, they're also patenting seeds, then using imperialistic intellectual property law to extort profits from farmers, universities and research institutions all over the world.

The whole problem of genetically engineered crops became a tidal wave of trouble following the U.S. Supreme Court's ill-fated decision in 1980 to allow corporations to patent life. The patenting of the first genetically engineered microbe opened the floodgates to corporate greed, and it wasn't long before Big Ag firms began patenting every seed they could get their hands on (a process called "biopiracy"), stealing the inventions of nature and declaring them to be their own.

Today, an astonishing 20 percent of the human genome is now owned by corporations. The simple act of reproducing by having children is now a violation of U.S. patent law. Technically, the corporations that "own" these human genes could sue the parents of all newborns, demanding royalty payments for the use of their intellectual property.

Want to know more shocking facts about intellectual property and the future of food, agriculture and human civilization? See The Future of Food for yourself. And while you're at it, be sure to vis  less

Farmers tell there stories of genetically modified crops.

The Genetic Conspiracy - Following the Trail.This documentary is in English and from the German International channel Deutsche Welle.Genetically engineered plants have only recently been permitted in   more...Germany.However,they have been in regular use in the USA and Argentina for many years.How safe is the so-called Green Genetic Engineering really? Monsanto,the world's largest genetic engineering corporation,insists it is safe.Numerous studies claim genetically modified plants can cause allergies and cancers.However,commercial and political interests are determined to make genetic engineering the norm.Looking at test reports from different countries,this documentary suggests that the reports by Monsanto to promote GM food are incomplete and omit data which may be detrimental to the sale of their products.In the US,intense lobbying appears to have helped Monsanto put their products on the market and the FDA seems to be in collusion.  less

How Monsanto is corrupting the EPA, destroying biodiversity, and destroying farmers lives.

Our entire food chain has been corrupted, and is now poisonous! Many foods are genetically modified, and our laws state you cannot label food that has been genetically modified (GMO). Wait, what?! Corn   more...and Soy are the two most predominant GMO crops. 90% of Soy around the world has been Genetically manipulated, 60% of corn is Genitically modified. Go check how many items in your kitchen contain Soy and Corn or Corn Syrup, ALMOST ALL OF THEM that are prepared off-the-shelf foods!
Many have heard that artificial sweeteners are bad for you, but do you know how bad? Many food items marked "sugar free" contain artificial sweeteners. What is worse for you? Natural sugar, Genetically modified high fructose corn syrup, or artificial sweeteners, which are just chemicals mixed together in a lab! A Google search for FDA corruption returns 600,000+ results.
On top of that you have pesticides; farmers have some of the highest rates of cancer in the world. Even if you avoid pesticides by buying organic, you get food that has been irradiated if it has come from a foreign land.
A clip from:
Standby for Annihilation
Free DVD download and youtube-style clips @ http://dvd.aswedie.com  less

Are genetically modified foods safe? View video of biotech expert Lord Taverne discussing biotechnology and the environment. The conversations about plant biotechnology Web site offers video discussions   more...with farmers and experts from around the world on genetically modified crops.  less

South Africa farmer Richard Sithole shares his experience farming genetically modified Bt maize and its positive impact on his family’s standard of living. The Conversations about Plant Biotechnology   more...Web site offers information about genetically modified Bt maize and other genetically modified crops through video podcasts with farmers and experts from around the world.  less

Watch biotech farmer Jesus Gavino discuss the advantages of genetically engineered food in the Philippines. The Conversations About Plant Biotechnology Web site offers additional video discussions with   more...farmers and experts from around the world.  less

Biotech farmer Jerry Due discusses the advantages of genetically modified organisms in the Philippines, including a reduction in agricultural pesticides. The Conversations About Plant Biotechnology Web   more...site offers video discussions with farmers and experts from around the world.  less

In 2007, 12 million farmers in 23 countries grew 282.4 million acres (114.3 million hectares) of GM crops. In this video, Clive James, chairman and founder of ISAAA, shares these and other results from   more...his 2007 report on global adoption and benefits of GM crops. The Conversations about Plant Biotechnology Web site offers information about transgenic crops through video podcasts with farmers and experts from around the world.  less

Watch biotech farmer Elizabeth Jele discuss the benefits of genetically modified crops in South Africa. The Conversations About Plant Biotechnology Web site offers additional video discussions with farmers   more...and experts from around the world.  less

View Jeffrey Sachs' comments on the pros of genetically modified foods in alleviating poverty and hunger in developing countries. The Conversations About Plant Biotechnology Web site offers additional   more...video podcasts with farmers and experts from around the world.  less

Watch biotech farmer Al Skogen discuss genetically engineered food pros in America. The Conversations About Plant Biotechnology Web site offers additional video discussions with farmers and experts from   more...around the world.  less

Biotech companies seek hundreds of patents for genetically modified "climate-ready" seeds

World By Monsanto 1 of 12

world monsanto genetic polution gmo genetically modified foods pcbs rBGH agent orange

world monsanto genetic polution gmo genetically modified foods pcbs rBGH agent orange

Nonlethal,active denial,genetically modified,scientifically crafted tyranny by a bunch of psychopaths who created Hitler, running America

Genetically Modified Food Panacea or Poison
70% of the food today has something in it that has been genetically modified.

Please visit www.Zegee.com for more health and wellness videos.

This video will teach you a lot about current efforts to improve our agriculture. Farm bill discussion will show you that there is a lot   more...to be done to improve the quality of food all over the country.

In this series of conversations with Dan Imhoff, he explains how the farm bill has evolved, and what it has come to mean for farmers and the American public. If you think it's just politics as usual, you may be astonished at what you hear  less

Please visit www.Zegee.com for more health and wellness videos.

This video will teach you a lot about current efforts to improve our agriculture. Farm bill discussion will show you that there is a lot   more...to be done to improve the quality of food all over the country.

In this series of conversations with Dan Imhoff, he explains how the farm bill has evolved, and what it has come to mean for farmers and the American public. If you think it's just politics as usual, you may be astonished at what you hear  less

Please visit www.Zegee.com for more health and wellness videos.

This video will teach you a lot about current efforts to improve our agriculture. Farm bill discussion will show you that there is a lot   more...to be done to improve the quality of food all over the country.

In this series of conversations with Dan Imhoff, he explains how the farm bill has evolved, and what it has come to mean for farmers and the American public. If you think it's just politics as usual, you may be astonished at what you hear  less

Please visit www.Zegee.com for more health and wellness videos.

This video will teach you a lot about current efforts to improve our agriculture. Farm bill discussion will show you that there is a lot   more...to be done to improve the quality of food all over the country.

In this series of conversations with Dan Imhoff, he explains how the farm bill has evolved, and what it has come to mean for farmers and the American public. If you think it's just politics as usual, you may be astonished at what you hear  less